Lemon Garlic Butter Chicken Bites with Parmesan Linguine
Lemon Garlic Butter Chicken Bites with Parmesan Linguine is a deliciously simple dinner that combines the tender juiciness of chicken bites with the rich flavors of garlic and lemon. This dish is perfect for busy weeknights yet elegant enough for special occasions, making it a versatile choice for any dinner table. The creamy parmesan linguine adds a comforting touch that perfectly complements the zesty chicken, creating a meal that will please the entire family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 225 g linguine
- 2 tbsp butter
- 180 ml grated Parmesan cheese
- Minced garlic
- Bite-sized chicken pieces
- Salt and pepper
Instructions
- Boil the linguine in salted water until al dente, according to package instructions.
- In a skillet, melt butter over medium heat, then sauté minced garlic until fragrant.
- Add chicken pieces to the skillet and cook until browned on all sides.
- Drain the linguine and add it to the skillet with chicken; toss in grated Parmesan until well coated.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 490
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg