Keto Broccoli Salad
Keto Broccoli Salad is a delicious and vibrant side dish that will elevate any meal. Combining crunchy, fresh broccoli with savory Turkey Bacon and a hint of jalapeno, this low-carb salad is not only packed with flavor but also rich in healthy fats, making it perfect for your keto lifestyle.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6
- Category: Side Dish
- Method: Mixing/Chilling
- Cuisine: Keto
Ingredients
Scale
- 7 cups broccoli florets
- medium red bell pepper, diced
- 1 small jalapeno pepper, diced (optional)
- 3 scallions, diced
- 8 slices Turkey Bacon, cooked and chopped
- 1 cup mayonnaise
- 4 ounces cheddar cheese, shredded
- 2 tablespoons apple cider vinegar
- cup coarsely chopped macadamia nuts
- Salt and pepper to taste
Instructions
- Cook the Turkey Bacon in a skillet until crispy. Set aside.
- Chop broccoli florets and other vegetables; combine in a large bowl.
- In a medium bowl, whisk together mayonnaise, apple cider vinegar, and optional sweetener until smooth.
- Pour the dressing over the vegetable mixture; stir gently to coat.
- Refrigerate for at least 30 minutes before serving; add chopped bacon just before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 650mg
- Fat: 32g
- Saturated Fat: 6g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 50mg
Find it online: https://recipeelite.com/keto-broccoli-salad/