Juicy Garlic Parmesan Chicken Meatloaf
Juicy Garlic Parmesan Chicken Meatloaf is a delightful twist on a classic comfort food, perfect for family dinners or meal prep. This tender and flavorful meatloaf combines the rich tastes of garlic and Parmesan cheese, making it an irresistible dish that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 pounds ground chicken (or turkey)
- 1 cup shredded Parmesan cheese
- 1 cup panko breadcrumbs
- 2 large eggs
- 4 cloves minced garlic
- 1/2 cup whole milk (or plant-based milk)
Instructions
- Preheat oven to 350F (175C).
- In a mixing bowl, combine ground chicken, Parmesan cheese, breadcrumbs, eggs, minced garlic, and milk. Mix until just combined.
- Shape the mixture into a loaf in a baking dish.
- Melt unsalted butter with additional Parmesan for the glaze and brush over the meatloaf.
- Bake for about 45 minutes or until the internal temperature reaches 165F (75C). Let rest before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 120mg