Print

Honey Lemon Pepper Wings

Honey Lemon Pepper Wings
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the irresistible flavors of Honey Lemon Pepper Wings, a perfect blend of crispy texture and juicy chicken coated in a sticky, sweet, and tangy sauce. These wings are incredibly easy to prepare, making them an ideal choice for game days, casual dinners, or any gathering with family and friends. With just a handful of pantry staples, you can create a dish that will leave your guests raving about your culinary skills. The combination of honey and lemon brings a delightful brightness that pairs beautifully with the peppery kick. Whether served as appetizers or as part of a main meal, these wings are sure to impress.

Ingredients

Scale
  • 2 pounds chicken wings
  • 3 tablespoons potato starch
  • 1 tablespoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • teaspoon paprika
  • oil spray
  • cup honey
  • 1 lemon zested
  • cup lemon juice
  • 1 tablespoon minced garlic
  • 1 tablespoon butter
  • 1–2 teaspoons ground pepper
  • 1 pinch salt

Instructions

  1. Preheat the oven to 450F.
  2. Pat the chicken wings dry. In a mixing bowl, combine potato starch, baking powder, garlic powder, onion powder, and paprika; toss the wings to coat.
  3. Line a baking sheet with parchment paper, spray with oil, and arrange wings in a single layer, spraying tops lightly with oil.
  4. Bake at 425F for 35-40 minutes, flipping halfway and spraying again with oil.
  5. Meanwhile, in a saucepan over medium heat, combine honey, lemon juice, zest, minced garlic, butter, salt, and pepper; simmer for 3-5 minutes.
  6. Toss baked wings in the sauce until fully coated before serving.

Nutrition

Find it online: https://recipeelite.com/honey-lemon-pepper-wings/