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Healthy Apple Butter

Healthy Apple Butter

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Healthy Apple Butter is a deliciously rich spread that captures the essence of autumn in every bite. Made effortlessly in a slow cooker, this sugar-free apple butter is sweetened naturally with fresh apples, making it a guilt-free indulgence for breakfast, snacks, or desserts. The warm spices of cinnamon and nutmeg elevate the flavors, creating a perfect companion for toast, oatmeal, pancakes, and even as a dip for fruits. With its long shelf lifeup to three weeks in the fridge or an entire year in the freezerthis healthy apple butter is both practical and delightful. Enjoy this versatile treat and elevate your culinary creations with ease!

Ingredients

Scale
  • 6 medium sweet apples (Gala or Honeycrisp)
  • 1/4 cup apple cider vinegar
  • 1/2 tablespoon ground cinnamon
  • 1/2 teaspoon pure vanilla extract
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground nutmeg
  • Pinch of sea salt

Instructions

  1. Core and slice the apples (no need to peel) and place them in your slow cooker.
  2. Add the apple cider vinegar, cinnamon, vanilla extract, cloves, nutmeg, and sea salt. Mix well.
  3. Cover and cook on low for 5-6 hours until apples are soft.
  4. Blend the mixture using an immersion blender until smooth.
  5. Increase heat to high and cook uncovered for 1-2 hours to thicken.
  6. Cool before storing in airtight containers.

Nutrition