Grilled BBQ Beef Tenderloin Recipe
Indulge in the ultimate summer delight with our Grilled BBQ Beef Tenderloin Recipe. Marinated in a homemade sweet and spicy Honey BBQ Sauce, this dish is not only juicy and flavorful but also incredibly easy to prepare. With just 10 minutes of prep time, you can impress your family and friends at any gathering or celebration. The tenderloins rich flavors combined with the perfect char make it an eye-catching centerpiece for your table. Serve it alongside grilled vegetables or a fresh salad for a complete meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 beef tenderloins (1 to 2 pounds total)
- 1 cup barbecue sauce (plus additional for serving)
- Salt and pepper
Instructions
- Marinate the beef: Place tenderloins in a ziplock bag, cover with BBQ sauce, and refrigerate for 4 hours or overnight.
- Prepare for cooking: Let the meat sit at room temperature for 30 minutes before grilling.
- Preheat the grill: High heat for 10 minutes, then turn off all but one burner.
- Grill the tenderloin: Sear on high heat, turning occasionally until charred. Baste with reserved marinade and discard excess.
- Finish cooking: Move to cooler side of grill until internal temperature reaches 145F (5-10 minutes).
- Rest and serve: Let rest for 10-15 minutes before slicing and serving with extra BBQ sauce if desired.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 320
- Sugar: 8g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://recipeelite.com/grilled-bbq-beef-tenderloin-recipe/