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Grilled Balsamic Chicken Cobb Salad

Grilled Balsamic Chicken Cobb Salad

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Experience a burst of flavors with the Grilled Balsamic Chicken Cobb Salad, a vibrant and nutritious dish that is perfect for any meal. This salad features marinated grilled chicken, crispy turkey bacon, creamy avocado, and a rich balsamic vinaigretteall served atop a bed of fresh greens. Whether you’re looking for a light lunch, a filling dinner, or an easy meal prep option, this salad delivers on taste and satisfaction. With its mix of texturescrunchy vegetables, creamy cheese, and savory chickenevery bite is a delightful experience. Its customizable too; feel free to swap ingredients based on your preferences or what you have on hand. Enjoy this healthy and delicious salad today!

Ingredients

Scale
  • 2 boneless skinless chicken breasts
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon fresh chopped thyme
  • 1 tablespoon fresh chopped oregano
  • 1 tablespoon fresh chopped dill
  • 2 teaspoons smoked paprika
  • 1 tablespoon lemon zest and juice
  • Kosher salt and pepper
  • 6 cups fresh greens, such as romaine
  • 1 cup cherry tomatoes, halved if large
  • 4 ounces gorgonzola cheese, crumbled
  • 1 avocado, sliced
  • 6 strips crispy Turkey Bacon, crumbled
  • 4 hard boiled eggs, sliced
  • 1/4 cup extra virgin olive oil (for dressing)
  • 1/4 cup balsamic vinegar
  • 2 tablespoons fresh chopped basil
  • 2 teaspoons dijon mustard
  • Kosher salt and pepper to taste
  • 1 pinch crushed red pepper flakes

Instructions

  1. Marinate the chicken: Combine chicken with olive oil, herbs, smoked paprika, lemon zest, salt, and pepper in a mixing bowl.
  2. Grill the chicken: Preheat grill to medium-high heat. Grill chicken for 58 minutes per side until cooked through. Let rest before slicing.
  3. Assemble the salad: In a large bowl, combine greens, tomatoes, gorgonzola cheese. Top with sliced avocado, grilled chicken slices, turkey bacon, and hard-boiled eggs.
  4. Serve with balsamic vinaigrette drizzled over the top.

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