Green Goddess Herb Soup
Green Goddess Herb Soup is a vibrant and nutritious dish that brings together the freshness of basil, parsley, and spinach with the creaminess of coconut milk. Perfect for cozy evenings or elegant gatherings, this herb-packed soup is not only quick to prepare but also offers a wealth of health benefits. In just 25 minutes, you can enjoy a comforting bowl that invites customization with seasonal greens, making it a versatile addition to your meal rotation. Whether served as an appetizer or paired with crusty bread for a hearty meal, this Green Goddess Herb Soup is sure to please your palate.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Soup
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 1 cup fresh basil leaves
- 1 cup fresh parsley leaves
- 2 cups fresh spinach
- 4 cups low-sodium vegetable broth
- 1 cup full-fat coconut milk
- 4 cloves garlic, minced
- 2 tablespoons olive oil
Instructions
- Wash and dry the basil, parsley, and spinach thoroughly.
- In a large pot over medium heat, heat olive oil and saut minced garlic until fragrant (about 1 minute).
- Add chopped basil, parsley, and spinach to the pot. Pour in vegetable broth and stir well.
- Simmer the mixture for 5 minutes to meld flavors.
- Blend until smooth using an immersion blender or regular blender.
- Return blended soup to low heat and stir in coconut milk until warmed through.
- Serve hot, garnished with additional herbs or a swirl of coconut milk.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 2g
- Sodium: 650mg
- Fat: 16g
- Saturated Fat: 14g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://recipeelite.com/green-goddess-herb-soup/