Gordon Ramsay Spaghetti Sauce Recipe
Gordon Ramsay’s Spaghetti Sauce Recipe is a flavorful and satisfying dish that transforms simple spaghetti into a culinary delight. This sauce, made with ground beef and a medley of aromatic herbs, is ready in just 30 minutes, making it perfect for busy weeknights or casual gatherings. The rich flavors meld beautifully as the sauce simmers, providing the ideal topping for your favorite pasta. Plus, it’s easily customizable to suit your tastewhether you prefer more spice or extra vegetables, this recipe has you covered. Impress family and friends with this hearty and delicious meal they will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef (or a mix of Italian sausage)
- 1 medium onion, chopped
- 15 oz tomato sauce
- 6 oz tomato paste
- 1 cup water
- tsp Italian seasoning
- 1 tbsp dried parsley flakes
- 1 tsp garlic powder
- Crushed red pepper flakes, to taste
- 1 tbsp Worcestershire sauce
- 1 tbsp granulated sugar
- Optional: fresh basil leaves for garnish
- Salt and freshly ground black pepper, to taste
- Spaghetti noodles
Instructions
- In a skillet over medium heat, brown the ground beef with the chopped onion. Drain excess grease.
- Stir in tomato sauce, tomato paste, herbs, Worcestershire sauce, sugar, and water. Mix until combined.
- Bring to a boil, then reduce heat and let simmer for about 20 minutes.
- Optional: Stir in fresh basil before serving.
- Serve over cooked spaghetti noodles and enjoy!
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 320
- Sugar: 8g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://recipeelite.com/gordon-ramsay-spaghetti-sauce-recipe/