Glazed Blueberry Brownies
Indulge in the delightful experience of Glazed Blueberry Brownies, where chewy brownie goodness meets the sweet-tart burst of fresh blueberries. This easy-to-make recipe is perfect for any occasionwhether its a casual afternoon treat, a potluck dessert, or a birthday celebration. With no artificial ingredients and a luscious glaze that enhances both flavor and appearance, these brownies are sure to impress any crowd. Each bite offers a perfect balance of flavors that will leave you wanting more!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cups fresh or thawed frozen blueberries
- 10 tablespoons unsalted butter, melted
- 1 cups granulated sugar
- 2 large eggs
- teaspoon vanilla extract
- teaspoon sea salt
- 1 cup all-purpose flour
- 1 cup powdered sugar, sifted
- 2 tablespoons milk
- ? teaspoon vanilla extract
- salt, pinch
Instructions
- Preheat your oven to 350F (175C) and prepare a greased 9×9 inch baking dish.
- In a mixing bowl, combine melted butter and sugar until smooth. Add eggs one at a time and mix well along with the vanilla extract.
- In another bowl, whisk together the flour and sea salt, then gradually incorporate into the wet mixture until combined.
- Gently fold in the blueberries without breaking them apart too much.
- Pour batter into the prepared dish and bake for 25-30 minutes or until a toothpick comes out clean.
- For the glaze, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over cooled brownies.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://recipeelite.com/glazed-blueberry-brownies/