Print

Fruit Pizza

Fruit Pizza
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a slice of summer bliss with this easy Fruit Pizza recipe! Featuring a delightful brown sugar cookie crust topped with a creamy frosting and an assortment of colorful, fresh fruits, this dessert is perfect for any occasion—from birthday parties to casual family dinners. The combination of textures and flavors makes it an instant crowd-pleaser. Quick to whip up and endlessly customizable, you can choose your favorite fruits to create a vibrant masterpiece that not only looks fantastic but tastes even better. Serve it at your next gathering and watch it disappear!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup packed light brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 (8 ounce) package low-fat cream cheese
  • 2–3 tablespoons maple syrup or honey (or 1 cup powdered sugar)
  • 1 teaspoon vanilla extract
  • pinch of fine sea salt
  • fresh strawberries (blueberries, raspberries, blackberries, or any other fruit that sounds good!)
  • optional fresh honey, for drizzling

Instructions

  1. Preheat the oven to 350°F. Grease a quarter sheet pan or a baking dish.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, beat the butter and brown sugar until fluffy. Add egg and vanilla; mix well.
  4. Gradually add dry ingredients until just combined.
  5. Spread the dough evenly in the pan and bake for 15-18 minutes until golden. Cool completely on a wire rack.
  6. For the frosting, mix cream cheese with maple syrup/honey until smooth.
  7. Once cooled, spread frosting over the crust and top with fresh fruits.

Nutrition

Find it online: https://recipeelite.com/fruit-pizza/