Fresh Grinder Tortellini Salad
Fresh Grinder Tortellini Salad is a vibrant and satisfying dish that brings together the beloved flavors of Italian subs and creamy pasta in one bowl. Perfect for summer gatherings, picnics, or as a hearty side, this salad features tender cheese tortellini, fresh vegetables, and savory bacon, all enveloped in a rich and tangy dressing. With its quick preparation time of just 15 minutes, it’s an ideal option for busy weekdays or last-minute events. Customize it with your favorite ingredients to create a dish that everyone will love and ask for seconds!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons red wine vinegar
- ½ teaspoon salt
- 1 teaspoon each of oregano, Italian herbs, and garlic powder
- ½ teaspoon crushed red pepper
- ⅓ cup drained pepperoncini peppers
- ⅓ cup grated parmesan cheese
- ½ chopped red onion
- 19 oz frozen cheese tortellini
- 8 slices cooked and crumbled bacon
- 1 cup halved grape tomatoes
Instructions
- Cook the tortellini according to package instructions in boiling water until tender (about 5-7 minutes). Drain and cool slightly.
- In a large mixing bowl, whisk together mayonnaise, red wine vinegar, salt, oregano, Italian herbs, garlic powder, and crushed red pepper until smooth.
- Add the cooled tortellini along with pepperoncini peppers, parmesan cheese, red onion, crumbled bacon, and grape tomatoes into the bowl. Toss gently until all ingredients are well coated.
- Cover with plastic wrap and refrigerate for at least 30 minutes before serving to allow flavors to meld.
Nutrition
- Serving Size: Approximately 1¾ cups (250g)
- Calories: 520
- Sugar: 3g
- Sodium: 870mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 35mg
Find it online: https://recipeelite.com/fresh-grinder-tortellini-salad/