Easy Tuscan Ravioli Soup – theamazingfood
Indulge in the comforting flavors of Easy Tuscan Ravioli Soup, a delightful dish that brings warmth and satisfaction to any table. This simple yet flavorful recipe combines tender ravioli with a rich broth made from fresh aromatics, tomatoes, and creamy additions. Perfect for busy weeknights or cozy family gatherings, this soup takes just 40 minutes to prepare and is sure to become a favorite among both adults and kids. With its vibrant ingredients and heartwarming essence, everyone will be asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 onion, diced
- 3 garlic cloves, minced
- 2 celery stalks, chopped
- 1 can (28 oz) whole peeled tomatoes
- 1 cups chicken bone broth
- 2 tbsp light brown sugar
- 1 sprig fresh thyme
- cup heavy cream
- Salt and black pepper, to taste
- 10 oz ravioli
- Fresh basil for garnish
Instructions
- Heat a large pot over medium heat with olive oil. Saut diced onion for about 5 minutes until translucent, then add minced garlic and chopped celery; cook for another 2-3 minutes.
- Stir in canned tomatoes (breaking them up), chicken bone broth, brown sugar, thyme, salt, and pepper. Bring to a gentle boil.
- Reduce heat and let simmer for about 20 minutes.
- Incorporate heavy cream and ravioli; cook according to package instructions (5-7 minutes).
- Serve warm garnished with fresh basil.
Nutrition
- Serving Size: 1 serving
- Calories: 385
- Sugar: 6g
- Sodium: 850mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 65mg
Find it online: https://recipeelite.com/easy-tuscan-ravioli-soup-theamazingfood/