Taco Lasagna Bake
Taco Lasagna Bake is a delicious fusion dish that combines the hearty comfort of traditional lasagna with vibrant Mexican flavors. This easy-to-make recipe features layers of tortillas, seasoned ground beef, tangy salsa, and gooey cheese, creating a mouthwatering meal that satisfies every craving. Perfect for busy weeknights or casual gatherings, this Taco Lasagna Bake comes together in under an hour and is sure to become a family favorite. Serve it hot from the oven, topped with fresh garnishes, for a delightful twist on classic comfort food.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb lean ground beef
- 8 corn or flour tortillas
- 1 cup salsa (medium heat)
- 2 cups shredded cheese (cheddar and Monterey Jack mix)
- 1 can (15 oz) black beans, rinsed
- 1 packet taco seasoning
Instructions
- Preheat your oven to 350F (175C). Grease a baking dish.
- In a skillet, brown the ground beef until fully cooked; drain excess fat.
- Stir in taco seasoning and half a cup of salsa with the beef until evenly coated.
- In the greased baking dish, layer a tortilla on the bottom. Spread half of the beef mixture over it, followed by half of the black beans and one cup of cheese.
- Repeat layering with another tortilla, remaining beef mixture, salsa, black beans, and cheese until all ingredients are used. Finish with cheese on top.
- Cover with foil and bake for about 25 minutes. Remove foil and bake an additional 10 minutes until cheese is bubbly and golden.
Nutrition
- Serving Size: 1 slice (approx. 200g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/easy-taco-lasagna-bake-recipe/