Southern Peach Cobbler
Southern Peach Cobbler is a heartwarming dessert that captures the essence of Southern comfort food. With its sweet, juicy peaches enveloped in a buttery golden crust, this cobbler is perfect for summer gatherings, family dinners, or an indulgent treat any day of the week. The aroma of this delightful dish wafting through your kitchen will have everyone rushing to the table. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence. This easy recipe requires minimal ingredients and straightforward steps, making it accessible for cooks of all skill levels. Bring joy to your loved ones and celebrate the flavors of the South with this classic Southern Peach Cobbler.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: About 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
- 6 fresh peaches (or 4 cups frozen peaches)
- 1/2 cup granulated sugar
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter (melted)
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking dish.
- Peel and slice the peaches; toss them with sugar in a bowl.
- In another bowl, combine flour, baking powder, and salt.
- In a separate bowl, whisk together milk and melted butter until combined.
- Gently mix the wet ingredients into the dry ingredients.
- Spread half the batter in the greased baking dish, layer on peaches, and pour remaining batter on top.
- Bake for 40-45 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 24g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/easy-southern-peach-cobbler-recipe/