Easy Low Carb Chicken Casserole
Looking for a satisfying dinner that aligns with your low-carb goals? This Easy Low Carb Chicken Casserole is the answer! Packed with tender chicken, crispy bacon, and nutritious veggies, this casserole is both delicious and quick to prepare. In just 30 minutes, you can whip up a creamy, cheesy dish thats perfect for busy weeknights or family gatherings. With its rich flavors and comforting texture, its sure to be a hit at your dinner table!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped bacon
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (separated)
- 1 cup shredded cheddar cheese (separated)
Instructions
- Preheat your oven to 350F (175C).
- In a large mixing bowl, combine diced chicken, bacon, broccoli, spinach, and minced garlic.
- Pour in ranch dressing and mix until coated. Fold in half of the mozzarella and cheddar cheeses.
- Transfer the mixture to a greased baking dish and spread evenly.
- Top with remaining mozzarella and cheddar cheese.
- Bake for about 15 minutes or until bubbly and golden brown.
Nutrition
- Serving Size: 1/4 of the casserole (approximately 200g)
- Calories: 420
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 130mg
Find it online: https://recipeelite.com/easy-low-carb-chicken-casserole/