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Easy Creamy Lasagna Soup

Easy Creamy Lasagna Soup

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Easy Creamy Lasagna Soup is the ultimate comfort food that combines the rich flavors of traditional lasagna into a hearty, satisfying soup. Perfect for busy weeknights and family gatherings, this recipe features tender ground beef, creamy cheeses, and a delightful blend of Italian herbs and spices, all simmered together for a quick and easy meal. In just 40 minutes, youll have a warming bowl of deliciousness that can be customized to suit your familys tastes. Whether you choose to make it on the stovetop, in an Instant Pot, or in a slow cooker, this creamy lasagna soup will become a beloved staple in your home.

Ingredients

  • Olive oil
  • Onion
  • Ground beef
  • Garlic
  • Tomato paste
  • Tomato basil pasta sauce
  • Diced canned tomatoes
  • Chicken broth
  • Lasagna noodles
  • Heavy cream (optional)
  • Mozzarella cheese
  • Parmesan cheese
  • Ricotta cheese
  • Fresh basil

Instructions

  1. In a large pot over medium heat, saut olive oil and diced onion until softened. Add ground beef and cook until browned; then stir in minced garlic, red pepper flakes, oregano, and tomato paste.
  2. Pour in tomato sauce, diced tomatoes, and chicken broth; bring to a boil. Add broken lasagna noodles and remaining salt; reduce heat to simmer until noodles are tender.
  3. Stir in heavy cream for richness; adjust thickness with more broth if desired. Mix in shredded mozzarella for extra cheesiness.
  4. Serve hot, topped with ricotta cheese, more mozzarella, grated parmesan, and fresh basil.

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