Print

Delightfully Tangy Homemade Lemon Crumb Bars to Cherish

Delightfully Tangy Homemade Lemon Crumb Bars to Cherish
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delightfully Tangy Homemade Lemon Crumb Bars to Cherish are a perfect blend of sweet and zesty flavors, making them an irresistible dessert for any occasion. With a buttery crumb crust and a creamy lemon filling, these bars are not only easy to make but also a delightful treat that everyone will love. Ideal for picnics, gatherings, or simply as a refreshing snack, these lemon crumb bars provide a burst of citrusy goodness in every bite. Whether you enjoy them chilled or at room temperature, they are sure to become a favorite in your dessert repertoire.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup old-fashioned oats
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup unsalted butter (melted)
  • 1 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 1 can sweetened condensed milk (14 oz)
  • 1/2 cup sour cream
  • 1 large egg yolk
  • 1/2 cup lemon juice (freshly squeezed)
  • 1 tablespoon lemon zest
  • 1 teaspoon vanilla extract (additional for filling)

Instructions

  1. Preheat your oven to 350F (175C). Line an 8×8-inch baking pan with parchment paper.
  2. In one bowl, whisk together flour, oats, salt, and baking soda. In another bowl, mix melted butter, brown sugar, and vanilla until smooth. Combine wet and dry ingredients.
  3. Press the mixture into the bottom of the prepared pan, reserving 3/4 cup for topping. Bake for about 10 minutes.
  4. For the filling, whisk together sweetened condensed milk, sour cream, egg yolk, lemon juice, lemon zest, and additional vanilla until smooth.
  5. Pour the filling over the baked crust and sprinkle reserved crumbs on top. Bake for an additional 17-20 minutes until golden brown.
  6. Allow to cool completely before slicing into squares.

Nutrition

Find it online: https://recipeelite.com/delightfully-tangy-homemade-lemon-crumb-bars-to-cherish/