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Delicious Curry Dumpling Soup

Delicious Curry Dumpling Soup
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Savor the warmth and comfort of Delicious Curry Dumpling Soup, a delightful dish that brings rich Thai flavors to your table. This quick and easy recipe combines aromatic Thai red curry with tender dumplings, creating a satisfying meal perfect for any chilly evening. In just 30 minutes, you can enjoy a steaming bowl of this hearty soup, enhanced with fresh vegetables and vibrant garnishes. Whether shared with friends or enjoyed solo, this flavorful soup is sure to impress.

Ingredients

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  • 1 tablespoon extra virgin olive oil or avocado oil
  • 1/2 onion, diced
  • 4 tablespoons thai red curry paste
  • 3 cloves garlic, finely chopped
  • 1 tablespoon chopped ginger (paste or approximately a 1-inch piece)
  • 1 tablespoon chopped lemongrass or paste (optional)
  • 3 cups chicken broth
  • 14 ounces coconut milk from a can
  • 2 teaspoons fish sauce
  • 2 teaspoons sugar
  • 1 pound frozen dumplings (such as potstickers or wontons)
  • 1 cup spinach, chopped
  • 2 green onions, sliced
  • 1 tablespoon cilantro leaves, chopped
  • 1 lime
  • Diagonally sliced green onions
  • Minced cilantro leaves
  • Chopped thai basil
  • Fried onions
  • Chile oil or chili crisp

Instructions

  1. Heat oil in a large pot over medium heat.
  2. Saut diced onion until translucent, then add garlic, ginger, and lemongrass (if using) for 2-3 minutes.
  3. Stir in Thai red curry paste and cook for an additional minute.
  4. Add chicken broth and coconut milk; bring to a gentle boil.
  5. Incorporate frozen dumplings and simmer according to package instructions (5-7 minutes).
  6. Stir in fish sauce and sugar; add chopped spinach before serving.
  7. Serve hot with garnishes like green onions, cilantro, lime juice, and optional toppings.

Nutrition

Find it online: https://recipeelite.com/delicious-curry-dumpling-soup/