Crumbl Pumpkin Pie Cookies
Indulge in the delightful flavor of Crumbl pumpkin pie cookies, a perfect fusion of classic pumpkin pie and soft, chewy cookies. These seasonal treats boast a creamy cream cheese filling infused with warm spices, making them an irresistible dessert for fall gatherings, Thanksgiving celebrations, or cozy afternoons at home. Easy to prepare and wonderfully versatile, these cookies are sure to impress guests and satisfy your sweet tooth alike.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick butter (softened)
- 1/3 cup vegetable or canola oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (at room temperature)
- 1 tsp vanilla extract
- 2 & 1/3 cup flour
- 1/4 tsp salt
- 3/4 tsp baking powder
- 3 oz cream cheese (softened)
- 1/2 cup brown sugar
- 5 oz pumpkin puree
- 2/3 cup heavy cream (cold)
- 1 tbsp white sugar
- 1 tsp vanilla extract
- 2 tsp pumpkin pie spice
- orange gel food coloring
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, cream together softened butter, vegetable oil, granulated sugar, and powdered sugar until light and fluffy.
- Add the egg and vanilla extract; mix until well combined.
- In a separate bowl, whisk together flour, salt, and baking powder. Gradually add to the wet mixture until combined.
- Using a cookie scooper, shape dough into balls and place on the prepared baking sheet. Gently flatten each ball and create space in the center for filling.
- Bake for 8–9 minutes or until lightly golden. Allow cooling before serving.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 10g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/crumbl-pumpkin-pie-cookies/