Crumbl pumpkin pie cookies

These Crumbl pumpkin pie cookies combine the rich flavors of pumpkin pie with the delightful texture of cookies. Perfect for fall gatherings, Thanksgiving celebrations, or just a sweet treat at home, these cookies are sure to impress. With their creamy filling and warm spices, they offer a unique twist that everyone will love.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of pumpkin puree and pumpkin pie spice creates a comforting flavor that embodies fall.
• Easy to Make: The straightforward instructions make this recipe accessible for bakers of all skill levels.
• Versatile Treat: Whether for a holiday party or an afternoon snack, these cookies fit any occasion wonderfully.
• Creamy Filling: The addition of cream cheese adds richness and a delightful surprise in every bite.
• Perfectly Soft Texture: These cookies bake to perfection, achieving that ideal soft and chewy consistency.

Tools and Preparation

Before you start baking your Crumbl pumpkin pie cookies, gather the necessary tools. Having everything ready will streamline the process and make it enjoyable.

Essential Tools and Equipment

• Stand mixer or large mixing bowl
• Baking sheet
• Parchment paper
• Cookie scooper
• Measuring cups and spoons

Importance of Each Tool

• Stand mixer: Saves time and effort when creaming ingredients together for a fluffy texture.
• Parchment paper: Prevents sticking, ensuring easy cookie removal from the baking sheet.
• Cookie scooper: Helps achieve uniform cookie sizes for even baking.

Ingredients

These Crumbl pumpkin pie cookies are a fun twist on the more traditional pumpkin pie that we all love!

Ingredients:
– 1 stick butter (softened)
– 1/3 cup oil (vegetable or canola oil)
– 1/2 cup granulated sugar
– 1/4 cup powdered sugar
– 1 egg (at room temperature)
– 1 tsp vanilla extract
– 2 & 1/3 cup flour
– 1/4 tsp salt
– 3/4 tsp baking powder
– 3 oz cream cheese (softened)
– 1/2 cup brown sugar
– 5 oz pumpkin puree
– 2/3 cup heavy cream (cold)
– 1 tbsp white sugar
– 1 tsp vanilla extract
– 2 tsp pumpkin pie spice
– orange gel food coloring

How to Make Crumbl pumpkin pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350F. Then, line a baking sheet with parchment paper and set it aside.

Step 2: Cream the Butter and Sugars

In a large mixing bowl or stand mixer, cream together:
* 1 stick of softened butter,
* 1/3 cup vegetable or canola oil,
* 1/2 cup granulated sugar,
* 1/4 cup powdered sugar.

Mix until light and fluffy.

Step 3: Add Egg and Vanilla

Add in:
* 1 egg (at room temperature),
* 1 tsp vanilla extract.

Mix until fully combined.

Step 4: Combine Dry Ingredients

In another bowl, whisk together:
* 2 & 1/3 cups flour,
* 1/4 tsp salt,
* 3/4 tsp baking powder.

Gradually add this mixture to the wet ingredients until combined.

Step 5: Shape the Cookies

Using a large cookie scooper, scoop out 9 equally sized cookie balls. Place them on the prepared baking sheet. Gently flatten each ball to about 1 inch in thickness. Use a 1/4 measuring cup to press down the center of each cookie to create space for filling.

Step 6: Bake the Cookies

Bake the cookies in the preheated oven for about 8–9 minutes. Allow them to cool on the baking sheet before transferring them to a wire rack. Enjoy your delicious Crumbl pumpkin pie cookies!

How to Serve Crumbl pumpkin pie cookies

These Crumbl pumpkin pie cookies are deliciously versatile and can be enjoyed in various ways. Whether you want a cozy treat for yourself or a delightful dessert for guests, these cookies shine in any setting.

With Whipped Cream

• Top each cookie with a dollop of freshly whipped cream for an extra creamy touch.

Drizzled with Caramel Sauce

• A drizzle of warm caramel sauce adds sweetness and pairs perfectly with the pumpkin flavor.

On a Dessert Platter

• Arrange the cookies on a beautiful platter with other fall-themed treats for a stunning dessert table.

Paired with Coffee or Tea

• Enjoy these cookies alongside your favorite warm beverage to enhance their flavors.

As Part of a Gift Basket

• Pack a few cookies in decorative bags as part of a homemade gift basket, perfect for holidays or special occasions.

How to Perfect Crumbl pumpkin pie cookies

To make your Crumbl pumpkin pie cookies even more delightful, follow these helpful tips.

• Use room temperature ingredients: This helps achieve a smooth batter that mixes well and bakes evenly.
• Don’t overmix the dough: Overmixing can lead to tough cookies; mix just until combined for softer results.
• Chill the dough if necessary: If the dough is too sticky, chill it for 15-30 minutes before shaping to make handling easier.
• Use quality pumpkin puree: Opt for pure pumpkin puree over pumpkin pie filling to control sweetness and spice levels.

Best Side Dishes for Crumbl pumpkin pie cookies

Crumbl pumpkin pie cookies can be complemented by various side dishes that enhance their festive flavor. Here are some fantastic options:

1. Apple Cider: A warm cup of spiced apple cider pairs wonderfully, bringing out the fall flavors.
2. Pumpkin Spice Latte: This classic drink enhances the cookie’s taste while offering a cozy vibe.
3. Cheese Platter: Include soft cheeses like brie or goat cheese alongside crackers for varied textures.
4. Roasted Nuts: A mix of spiced roasted nuts adds crunch and complements the sweet cookie.
5. Fruit Salad: A light fruit salad with seasonal fruits brightens up the plate and balances sweetness.
6. Chocolate Fondue: Dip pieces of cookie into chocolate fondue for an indulgent experience.

Common Mistakes to Avoid

Making Crumbl pumpkin pie cookies is a delightful experience, but it’s easy to encounter a few common pitfalls. Here are some mistakes to avoid for the best results.

• Skipping room temperature ingredients – Using cold butter or eggs can prevent proper mixing, leading to uneven textures. Always ensure your butter and eggs are at room temperature before starting.
• Not measuring flour correctly – Packing flour into the measuring cup can lead to dry cookies. Use the spoon-and-level method for accurate measurements.
• Overmixing the dough – Mixing too much can create tough cookies instead of soft ones. Stop mixing as soon as the ingredients are combined.
• Ignoring baking time – Baking for too long can lead to hard cookies. Set a timer and check your cookies a minute or two before the recommended time.
• Using expired baking powder – Old baking powder can affect the rise of your cookies. Always check the expiration date for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store Crumbl pumpkin pie cookies in an airtight container for up to 5 days.
• Place parchment paper between layers if stacking to prevent sticking.

Freezing Crumbl pumpkin pie cookies

• Wrap each cookie individually in plastic wrap and place them in a freezer bag for up to 3 months.
• Label the bag with the date for reference.

Reheating Crumbl pumpkin pie cookies

• Oven – Preheat to 300°F, place cookies on a baking sheet, and heat for about 5-7 minutes until warmed through.
• Microwave – Heat one cookie on high for about 10-15 seconds. Be cautious not to overheat, as it may become tough.
• Stovetop – Place a cookie in a pan on low heat, cover with a lid, and warm for about 1-2 minutes until soft.

Frequently Asked Questions

Here are some commonly asked questions about making Crumbl pumpkin pie cookies.

How do I make my Crumbl pumpkin pie cookies softer?

To achieve softer cookies, ensure you do not overbake them and consider adding an extra tablespoon of oil or butter.

Can I use fresh pumpkin instead of canned?

Yes! You can use fresh pumpkin puree, but make sure it’s well-cooked and blended smooth before adding it to your dough.

What can I substitute for cream cheese in this recipe?

You can use mascarpone cheese or Greek yogurt as a substitute if you’re looking for a different flavor profile or want a lighter option.

How should I decorate my Crumbl pumpkin pie cookies?

Consider using orange gel food coloring mixed into frosting or whipped cream to create festive decorations that resemble traditional pumpkin pie toppings.

Are these cookies suitable for freezing?

Absolutely! Just ensure they are wrapped properly before placing them in the freezer so they maintain their freshness.

Final Thoughts

These Crumbl pumpkin pie cookies are not only delicious but also versatile. They offer a fun twist on traditional flavors that everyone loves during fall. Feel free to customize them with different spices or toppings according to your taste preferences!