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Crockpot Kielbasa and Green Beans

Crockpot Kielbasa and Green Beans

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Crockpot Kielbasa and Green Beans is a hearty, one-pot meal that delivers rich flavors with minimal effort, making it an ideal choice for busy weeknight dinners. This comforting dish features savory slices of kielbasa paired with vibrant green beans and tender baby potatoes, all slow-cooked to perfection. Simply toss your ingredients into the crockpot, set it, and let the magic happen while you attend to your day. Perfectly seasoned and satisfying, this recipe is sure to please everyone at the dinner table.

Ingredients

Scale
  • 1 lb kielbasa or smoked sausage
  • 1 lb fresh green beans (or 2 cans)
  • 1 lb baby potatoes
  • 1 medium onion
  • 3 cloves garlic
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons butter

Instructions

  1. Prepare the ingredients: Slice kielbasa, trim green beans, halve baby potatoes, and chop onion.
  2. Layer the sliced kielbasa, green beans, potatoes, and onions in the crockpot.
  3. Add minced garlic and seasonings on top.
  4. Pour chicken broth over the mixture and add butter pieces.
  5. Cover and cook on low for 6-7 hours or high for 3-4 hours until potatoes are tender.
  6. Stir occasionally for even flavor distribution before serving.

Nutrition