Crockpot BBQ Chicken
Crockpot BBQ Chicken is the ultimate comfort food that combines convenience with incredible flavor. This dish features tender, pulled chicken smothered in a sweet and smoky BBQ sauce, making it an excellent choice for busy weeknights or casual gatherings. With just 10 minutes of prep time, you can set it and forget it, allowing the slow cooker to work its magic. Serve this versatile chicken on soft buns for sandwiches, alongside coleslaw for a crunchy contrast, or over rice for a hearty meal. Perfect for family dinners or game day feasts, this recipe is sure to satisfy everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 3.5 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 1.5 cups BBQ sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Instructions
- Place the chicken breasts in the slow cooker.
- In a mixing bowl, combine BBQ sauce, Worcestershire sauce, brown sugar, chili powder, onion powder, and garlic powder.
- Pour the sauce mixture over the chicken and toss gently to coat.
- Cover and cook on high for 3-4 hours or low for 6-7 hours until tender.
- Shred the chicken directly in the slow cooker using two forks and mix well with the sauce before serving.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 290
- Sugar: 13g
- Sodium: 680mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/crockpot-bbq-chicken/