Creamy Peri-Peri Chicken Bites with Garlic Herb Fries
Creamy Peri-Peri Chicken Bites with Garlic Herb Fries is a flavor-packed dish that brings together tender chicken in a spicy, creamy sauce and crispy, seasoned fries. Perfect for weeknight dinners or casual gatherings, this meal is quick to prepare and sure to impress. With customizable spice levels, you can cater to your family’s taste preferences while enjoying the delightful crunch of garlic herb fries alongside. Whether you’re entertaining guests or treating yourself, this dish is a must-try!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking/Sautéing
- Cuisine: Fusion
Ingredients
Scale
- 2 chicken breasts (cut into bite-sized chunks)
- 1 tbsp olive oil (for chicken)
- 1/3 cup heavy cream
- 2 tbsp mayonnaise
- 2 medium potatoes (for fries)
- Spices: garlic, smoked paprika, chili flakes, garlic powder
- Fresh herbs: parsley
Instructions
- Preheat the oven to 425°F (220°C).
- For the fries, toss potato pieces in olive oil, garlic powder, and salt. Spread on a baking tray and bake for 25 minutes.
- In a skillet over medium-high heat, sauté minced garlic and chicken chunks in olive oil until browned (6-8 minutes).
- Season the chicken with spices and stir in heavy cream, mayonnaise, lemon juice, and parsley. Simmer until thickened (2-3 minutes).
- Toss cooked fries with fresh parsley and serve alongside chicken bites.
Nutrition
- Serving Size: 1 plate (about 310g)
- Calories: 620
- Sugar: 1g
- Sodium: 750mg
- Fat: 39g
- Saturated Fat: 11g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 90mg