Creamy Garlic Parmesan Chicken with Cheesy Linguine
Indulge in the creamy goodness of Creamy Garlic Parmesan Chicken with Cheesy Linguine, an irresistible dish that combines succulent chicken in a rich garlic-infused sauce served over perfectly cooked linguine. This delightful meal is quick to prepare, making it perfect for busy weeknights or special occasions when you want to impress family and friends. The harmonious blend of flavors from garlic, parmesan, and mozzarella creates a comforting culinary experience that everyone will love. Whether enjoyed on a cozy night in or at a festive gathering, this one-pot wonder promises fewer dishes to wash and more time to savor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts (cut into bite-sized pieces)
- 12 ounces linguine pasta
- 1 teaspoon Italian seasoning
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 3 cloves minced garlic
- Olive oil for sautéing
Instructions
- Cook the linguine according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the chicken and Italian seasoning; cook until golden brown (about 5-7 minutes).
- Reduce heat and stir in minced garlic; cook until fragrant (around 30 seconds). Gradually mix in the Parmesan cheese until melted into a creamy sauce. Optionally add heavy cream for extra richness.
- Toss the drained linguine with the chicken and sauce until well-coated. Fold in mozzarella cheese just before serving.
- Serve hot, garnished with fresh parsley or additional parmesan as desired.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 670
- Sugar: 2g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 130mg