Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)
Dessert Recipes

Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

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This Creamy Coffee Pie Recipe (No Bake, 6 Ingredients) is a must-try for coffee lovers and dessert enthusiasts alike! With a delightful Oreo crust and a smooth, creamy filling made from just six ingredients, this no-bake dessert is perfect for any occasion. Whether you’re hosting a summer barbecue or celebrating a birthday, this pie brings the delicious taste of iced coffee to your table in an easy-to-make format.

Why You’ll Love This Recipe

  • Easy to Make: With only 20 minutes of prep time, this recipe is quick and simple.
  • No Baking Required: Skip the oven and create a chilled dessert that’s perfect for hot days.
  • Rich Flavor: The combination of sweetened condensed milk and instant espresso powder delivers a deliciously rich coffee taste.
  • Versatile Dessert: Suitable for various occasions like parties, family gatherings, or just a cozy night in.
  • Six Simple Ingredients: You probably have most of these ingredients on hand already!
  • Impressive Presentation: This pie not only tastes great but also looks stunning when served.

Tools and Preparation

Before you start making your creamy coffee pie, gather the necessary tools to ensure a smooth cooking experience.

Essential Tools and Equipment

  • Food processor
  • 9-inch deep dish pie pan
  • Stand mixer or hand beaters
  • Spatula

Importance of Each Tool

  • Food processor: Perfect for crushing Oreos quickly into fine crumbs.
  • Stand mixer: Essential for whipping cream to stiff peaks effortlessly.
  • Spatula: Great for scraping down the sides of bowls to ensure even mixing.

Ingredients

For the Crust

  • 25 Oreos
  • 4 tbsp butter (melted)

For the Filling

  • 3 cups heavy cream
  • ½ cup powdered sugar
  • 2 tbsp instant espresso powder
  • 14 oz sweetened condensed milk

This is hands-down the BEST Coffee Pie Recipe I have ever made, and easily my favorite of all no-bake dessert recipes! The crisp Oreo crust is piled high with a lusciously creamy filling made with sweetened condensed milk, heavy cream, and instant espresso powder. Pop it in the freezer and you get an incredible 6-ingredient frozen dessert that tastes like your favorite iced latte!

How to Make Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

Step 1: Prepare the Crust

  1. In a food processor, pulse the Oreos until they are fine crumbs.
  2. Add the melted butter. Pulse until evenly combined and resembling damp sand.
  3. To form the crust, dump ⅔ of the crumbs in the bottom of a 9-inch deep dish pie pan.
  4. Using your fingers or a tamper, press the crumbs firmly into the side. Add the remaining crumbs and press firmly into the bottom of the pan.

Step 2: Whip the Filling

  1. In a stand mixer fitted with whisk attachment or using hand beaters, whip together heavy cream, powdered sugar, and instant espresso powder on high until stiff peaks form (about 6-7 minutes).
  2. Pour in the sweetened condensed milk. Whip on low for 30 seconds, scrape well with a spatula, then whip on low for another 30 seconds.

Step 3: Assemble and Freeze

  1. Pour the filling into the prepared crust. Smooth out the top or add your own design (see post for ideas).
  2. Freeze uncovered for at least 6 hours.
  3. Once frozen thoroughly, cover with plastic wrap until ready to serve.

Step 4: Serve Your Pie

  1. To serve, thaw for about 10 minutes to make cutting easier.
  2. Enjoy your deliciously creamy coffee pie!

How to Serve Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

This delicious Creamy Coffee Pie Recipe is perfect for any occasion. Whether you’re enjoying it at a summer barbecue or a cozy evening at home, presenting this pie in an appealing way can enhance the experience.

Individual Slices

  • Serve each slice on a dessert plate for a classy touch.
  • Add a dollop of whipped cream on top for extra creaminess.

Coffee Pairing

  • Pair with a hot cup of coffee to complement the flavors.
  • Use flavored coffee like hazelnut or mocha to elevate the taste.

Toppings Galore

  • Sprinkle cocoa powder or chocolate shavings on top for a rich finish.
  • Add crushed Oreos over the pie for added crunch and flavor.

Fresh Fruit Accents

  • Serve with fresh berries like raspberries or strawberries for a tart contrast.
  • A side of banana slices can add sweetness and texture.

Chocolate Drizzle

  • Drizzle melted chocolate over each slice for an indulgent look.
  • Use white chocolate for a sweeter, contrasting appearance.

Freezing Tips

  • If serving later, keep the pie frozen until just before serving.
  • Allow it to thaw slightly for easier slicing without losing its shape.
Creamy

How to Perfect Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

Perfecting your Creamy Coffee Pie Recipe involves attention to detail. Here are some tips to ensure your pie turns out amazing every time.

  • Use fresh ingredients: Always use fresh heavy cream and sweetened condensed milk for the best flavor and texture.
  • Chill your tools: Chill your mixing bowl and beaters before whipping cream to help achieve stiff peaks more quickly.
  • Don’t overmix: Once you add the sweetened condensed milk, mix just enough to combine. Overmixing can deflate your filling.
  • Adjust sweetness: Taste your filling before pouring it into the crust. You can adjust sweetness by adding more powdered sugar if desired.
  • Let it freeze long enough: Make sure to freeze the pie for at least 6 hours so that it sets properly.
  • Thaw properly: Allow the pie to sit at room temperature for about 10 minutes before slicing to make cutting easier without compromising texture.

Best Side Dishes for Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

This Creamy Coffee Pie Recipe pairs wonderfully with various side dishes that complement its flavors. Here are some great options:

  1. Vanilla Ice Cream: A classic pairing that adds a creamy touch and balances out the coffee flavor.
  2. Chocolate Mousse: Rich and velvety chocolate mousse enhances the dessert experience with its smooth texture.
  3. Fruit Salad: A light fruit salad with citrus fruits provides a refreshing contrast to the creamy pie.
  4. Cheese Platter: Include soft cheeses like Brie or mascarpone to introduce savory flavors alongside dessert.
  5. Espresso Shots: For coffee lovers, serving espresso shots can heighten the coffee experience even further.
  6. Pecan Pralines: Sweet and crunchy pecan pralines add texture and richness that pairs well with coffee desserts.
  7. Lemon Sorbet: The tartness of lemon sorbet cleanses the palate beautifully after enjoying this rich pie.
  8. Chocolate Covered Almonds: These bite-sized treats offer crunch and chocolatey goodness that complements the coffee theme.

Common Mistakes to Avoid

When making a creamy coffee pie, it’s easy to overlook some key steps. Here are common mistakes to watch out for:
* Using stale Oreos – Ensure your Oreos are fresh for the best flavor and texture in the crust.
* Not measuring ingredients accurately – Use proper measuring cups to get the right amount of ingredients, especially for heavy cream and sweetened condensed milk.
* Overmixing the filling – Whip the cream just until stiff peaks form; overmixing can lead to a grainy texture.
* Skipping the freezing step – Allow the pie to freeze for at least 6 hours to achieve the desired texture. Patience is key!
* Not letting it thaw before serving – Thawing for 10 minutes makes cutting easier and enhances the eating experience.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3–5 days for optimal freshness.

Freezing Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

  • Wrap the pie tightly in plastic wrap or aluminum foil.
  • It can be frozen for up to 2 months without losing quality.

Reheating Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

  • Oven: Not recommended, as this is a frozen dessert meant to stay cold.
  • Microwave: Use low heat to soften slices. Heat in short intervals to prevent melting.
  • Stovetop: Not applicable; this pie should not be heated on the stovetop.

Frequently Asked Questions

What is the main flavor of the Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)?

The primary flavor comes from instant espresso powder, which gives it a rich coffee taste.

Can I substitute ingredients in this creamy coffee pie recipe?

Yes! You can use different cookies for the crust or try flavored whipped cream for added depth.

How long does it take to prepare this no-bake coffee pie?

The preparation time is about 20 minutes, but remember to freeze it for at least 6 hours afterward.

Is this dessert suitable for special diets?

This recipe contains dairy and gluten due to Oreos and heavy cream. Check alternatives if you’re on a special diet.

Final Thoughts

This Creamy Coffee Pie Recipe (No Bake, 6 Ingredients) is not only delicious but also incredibly versatile. It’s perfect for any occasion and can be easily customized with different flavors or toppings. Give it a try and impress your friends and family with this delightful frozen treat!

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Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

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Indulge in the delightful Creamy Coffee Pie Recipe (No Bake, 6 Ingredients), an irresistible frozen dessert perfect for coffee lovers and dessert enthusiasts alike. This pie features a luscious Oreo crust and a creamy filling that embodies the rich flavors of iced coffee. With just six simple ingredients, this no-bake treat is easy to whip up in about 20 minutes, making it a fantastic choice for summer barbecues, birthday celebrations, or a cozy night in. Impress your friends and family with this elegant dessert that not only tastes divine but also looks stunning when served!

  • Author: Alexa
  • Prep Time: 20 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: Serves 8
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Ingredients

Scale
  • 25 Oreos
  • 4 tbsp butter (melted)
  • 3 cups heavy cream
  • ½ cup powdered sugar
  • 2 tbsp instant espresso powder
  • 14 oz sweetened condensed milk

Instructions

  1. Prepare the crust by pulsing Oreos into fine crumbs in a food processor, mixing in melted butter until combined. Press into a 9-inch deep dish pie pan.
  2. In a stand mixer, whip heavy cream, powdered sugar, and espresso powder on high until stiff peaks form. Gently fold in sweetened condensed milk.
  3. Pour the filling into the crust and smooth the top. Freeze uncovered for at least 6 hours before serving.

Nutrition

  • Serving Size: 1 slice (about 1/8 of pie)
  • Calories: 350
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 70mg

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