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Cranberry Pecan Cheese Log

Cranberry Pecan Cheese Log

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Indulge in the delightful flavors of this Cranberry Pecan Cheese Log, an easy-to-make appetizer that is sure to impress at any gathering. With just five simple ingredientscream cheese, sharp cheddar, crunchy pecans, and sweet dried cranberriesthis cheese log combines a unique blend of savory and sweet tastes. Whether its for a holiday party or a casual get-together, this finger food pairs beautifully with crackers and fresh vegetables, making it a crowd favorite. Plus, its quick preparation time of only 15 minutes allows you to whip it up even on short notice. Serve it chilled for an elegant presentation that will have your guests coming back for more.

Ingredients

Scale
  • 250g full-fat cream cheese
  • 100g sharp cheddar cheese (grated)
  • 150g dried cranberries (roughly diced)
  • 125g pecans (roughly diced)
  • 1/4 cup finely diced chives

Instructions

  1. In a small bowl, mix diced pecans, cranberries, and chives until evenly combined.
  2. In a larger bowl, combine cream cheese and cheddar cheese until smooth; fold in half of the pecan mixture.
  3. Shape the cheese mixture into a log using cling film; refrigerate for at least one hour.
  4. Once firm, roll the cheese log in the remaining pecan mixture until fully coated.
  5. Serve chilled with crackers or fresh veggies.

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