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Cranberry Aperol Spritz (Ice Cube Cocktails!)

Cranberry Aperol Spritz (Ice Cube Cocktails!)

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Elevate your holiday gatherings with the refreshing and festive Cranberry Aperol Spritz (Ice Cube Cocktails). Combining the crisp flavors of cranberry juice, the bitterness of Aperol, and the effervescence of Prosecco, this cocktail is a delightful treat. The addition of visually stunning ice cubes filled with fresh orange slices, cranberries, and aromatic herbs not only enhances the drink but also serves as an elegant centerpiece. With just a few minutes of prep time and simple ingredients, you can impress your guests while enjoying precious moments together. Perfect for Thanksgiving, Christmas, or any festive occasion, this easy-to-make cocktail will be a hit at your next celebration.

Ingredients

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  • Ice cubes made from cranberry juice, orange slices, cranberries, star anise, cinnamon sticks, rosemary
  • 2 cups cranberry juice
  • 1 part Aperol
  • 1 part Prosecco

Instructions

  1. Prepare ice cubes by placing orange slices and cranberries in an ice cube tray. Add star anise, cinnamon sticks, and rosemary sprigs. Pour cranberry juice into each well until nearly full.
  2. Freeze for about 4 hours until solid.
  3. To serve, place 1 large or 3 smaller ice cubes in a glass. Top with equal parts Aperol and Prosecco, stirring gently before enjoying.

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