Cowboy Butter Steak Bites
Savor the mouthwatering Cowboy Butter Steak Bites, a perfect blend of rich flavors and tender meat that will elevate any meal. These delightful bites are coated in a luscious cowboy butter sauce, making them an ideal choice for quick weeknight dinners or special gatherings. With just 11 minutes of cooking time, you can impress your guests with minimal effort. Customize the seasoning to suit your taste or enjoy them as is for a true flavor explosion. Serve them as appetizers, in tacos, or on skewers for a fun twist. No matter how you present them, these steak bites promise to be a hit!
- Prep Time: 5 minutes
- Cook Time: 11 minutes
- Total Time: 16 minutes
- Yield: Serves 4
- Category: Main
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 1 tablespoon extra virgin olive oil
- 1 pound steak (top sirloin or ribeye), cut into 1-inch pieces
- Cowboy butter (homemade or store-bought)
Instructions
- Heat a medium skillet over medium-high heat and add olive oil.
- Once hot, sear the steak bites in a single layer for 1½ to 2 minutes without moving.
- Flip and cook for another 1 to 2 minutes until desired doneness.
- Reduce heat to medium, add half of the cowboy butter, and toss to coat evenly.
- Cook for an additional minute until melted and glazed.
- Serve with remaining cowboy butter on the side.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 305
- Sugar: 0g
- Sodium: 85mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://recipeelite.com/cowboy-butter-steak-bites/