Coffee Buttercream Frosting Recipe
Indulge in the velvety richness of this Coffee Buttercream Frosting, the perfect topping to elevate your cakes, cupcakes, or cookies. This luxurious frosting combines creamy unsalted butter with the bold flavors of coffee for a delightful treat that is sure to impress. Whether you’re celebrating a special occasion or satisfying a sweet craving, this easy-to-follow recipe will help you create a smooth and flavorful frosting in just minutes. Customize it by adding your favorite flavors or spices to make it uniquely yours. With its delightful aroma and creamy texture, this Coffee Buttercream Frosting will become a staple in your baking repertoire.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 4 cups powdered sugar (sifted)
- 1/4 cup brewed coffee or coffee extract
- 1 teaspoon vanilla extract
- 2 tablespoons heavy cream or milk (as needed)
Instructions
- In a large mixing bowl, beat softened unsalted butter on medium speed until light and fluffy.
- Gradually add sifted powdered sugar while mixing on low speed until combined, then increase speed until fully blended.
- Mix in brewed coffee or coffee extract and vanilla extract until smooth.
- Adjust consistency with heavy cream or milk as needed.
- Taste and adjust sweetness or coffee flavor if desired.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 63
- Sugar: 10g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg
Find it online: https://recipeelite.com/coffee-buttercream-frosting-recipe/