COFFEE AND CITRUS SALMON POKE BOWL
Dive into the delightful world of our COFFEE AND CITRUS SALMON POKE BOWL, where bold flavors meet vibrant ingredients in a refreshing dish that’s perfect for any occasion. This innovative poke bowl features succulent sashimi-grade salmon marinated in rich coffee and zesty citrus, creating an unforgettable flavor experience. Whether you’re enjoying a casual dinner at home or hosting friends, this dish is sure to impress with its balance of taste and nutrition. With quick preparation and healthy ingredients, indulge in a gourmet meal that’s as beautiful as it is delicious.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: No cooking required
- Cuisine: International
Ingredients
Scale
- 280 g sashimi-grade salmon fillets (cubed)
- 1 Nespresso Master Origin Indonesia capsule (40ml espresso)
- 2 oranges (peeled and segmented)
- ½ shallot (thinly sliced)
- 1 tablespoon extra-virgin olive oil
- Salad greens
- Fresh herbs (coriander, dill, microgreens)
- Black and white sesame seeds
Instructions
- Marinate the salmon: In a bowl, mix Nespresso coffee, balsamic vinegar, soy sauce, sea salt flakes, smoked paprika, lemon juice, and minced garlic. Pour over salmon cubes and toss to coat. Cover and refrigerate for 30 minutes.
- Prepare the orange salad: Combine shallot slices, orange segments, olive oil, sea salt flakes, and black pepper in another bowl. Toss gently.
- Assemble the poke bowl: Distribute salad greens between two bowls. Add orange salad on top of greens, then layer marinated salmon cubes. Garnish with fresh herbs and sesame seeds.
Nutrition
- Serving Size: 1 poke bowl (approximately 350g)
- Calories: 480
- Sugar: 8g
- Sodium: 830mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg
Find it online: https://recipeelite.com/coffee-and-citrus-salmon-poke-bowl/