Cinnamon Roll Sugar Cookies: The Perfect Sweet Treat
Indulge in the delightful fusion of flavors with our Cinnamon Roll Sugar Cookies: The Perfect Sweet Treat. These soft and buttery cookies are not only easy to make but also beautifully presented with unique swirls and a sweet glaze. Imagine the warmth of classic cinnamon rolls wrapped in a tender sugar cookie that melts in your mouthperfect for any occasion, whether it’s a holiday gathering or a casual afternoon snack. With every bite, you’ll experience the comforting taste of cinnamon and sugar, making these cookies an irresistible crowd-pleaser. Get ready to impress family and friends with this delicious treat that’s sure to become a favorite!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- cup unsalted butter, softened
- cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cups all-purpose flour
- tsp baking powder
- tsp salt
- cup unsalted butter, melted (for the cinnamon filling)
- ? cup brown sugar (for the cinnamon filling)
- 1 tsp cinnamon (for the cinnamon filling)
- cup powdered sugar (for the glaze)
- 1 tbsp milk (for the glaze)
- tsp vanilla extract (for the glaze)
Instructions
- Cream together softened butter and granulated sugar until light and fluffy. Mix in egg and vanilla extract.
- In another bowl, whisk together flour, baking powder, and salt; gradually add to wet ingredients.
- Roll dough into a rectangle about -inch thick between parchment paper.
- Prepare filling by mixing melted butter, brown sugar, and cinnamon; spread over rolled dough.
- Roll into a log shape, wrap in plastic wrap, and refrigerate for at least 30 minutes.
- Preheat oven to 350F (175C) and line a baking sheet with parchment paper.
- Slice chilled dough into rounds about -inch thick; place on prepared baking sheet.
- Bake for 10-12 minutes until edges are lightly golden; cool completely on a wire rack.
- Mix glaze ingredients; drizzle over cooled cookies before serving.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg