Chocolate Chip Banana Bars
Experience the joy of baking with these Chocolate Chip Banana Bars, a delightful fusion of ripe bananas and rich chocolate. Ideal for any occasion, these moist bars are perfect as a quick snack, a delicious dessert, or even a breakfast treat. With their tender texture and sweet aroma, they are sure to brighten your day. Easy to whip up in just 45 minutes, these bars use simple pantry ingredients, making them a go-to recipe for busy days. Whether enjoyed warm or at room temperature, Chocolate Chip Banana Bars are a crowd-pleaser that will impress family and friends alike!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter (113g)
- 1 cup packed light brown sugar (200g)
- 1 large egg
- 1 1/2 tsp vanilla extract
- 1 cup mashed overripe bananas (about 2 large bananas)
- 1 cup all-purpose flour (125g)
- 3/4 cup chocolate chips (125g)
Instructions
- Preheat oven to 350F (175C) and grease a 9×9 inch baking dish.
- In a mixing bowl, cream together butter and brown sugar until fluffy.
- Add egg, vanilla extract, and salt; mix until combined.
- Stir in mashed bananas until well blended.
- Gradually add flour; mix until just combined.
- Fold in chocolate chips evenly throughout the batter.
- Pour batter into the prepared dish and spread evenly.
- Bake for 30-35 minutes or until a toothpick comes out clean. Allow to cool before cutting.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://recipeelite.com/chocolate-chip-banana-bars/