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Chipotle Lime Chicken

Chipotle Lime Chicken

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Chipotle Lime Chicken is a mouthwatering dish that perfectly balances spicy and tangy flavors, making it an ideal choice for barbecues, family dinners, or casual gatherings. This recipe features tender, juicy chicken thighs marinated in a zesty chipotle lime mixture enriched with garlic and cilantro. With just 15 minutes of prep time, this flavorful dish can easily fit into your busy schedule. Serve it alongside rice, tacos, or salads for a complete meal that everyone will love. Get ready to impress your guests or enjoy a delightful weeknight dinner with this simple yet delicious recipe.

Ingredients

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  • 22.5 lbs deboned skin-on chicken thighs
  • 1/2 cup fresh lime juice
  • 1 teaspoon fresh lime zest
  • 1/4 cup olive oil
  • 3 tablespoons fresh cilantro leaves
  • 1 jalapeo (finely chopped)
  • 2 teaspoons chipotle chili powder
  • 5 cloves garlic (minced)
  • 1 1/2 tablespoons honey
  • 2 teaspoons salt

Instructions

  1. Prepare the chicken by removing bones and rinsing it under cold water. Pat dry.
  2. In a mixing bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeo, chipotle powder, garlic, honey, and salt to create the marinade.
  3. Coat the chicken thoroughly in the marinade and let it rest for at least two hours (or overnight for best results).
  4. Preheat the grill over medium-high heat. Brush some reserved marinade on the chicken before grilling.
  5. Grill each piece of chicken for about 5 minutes per side until golden brown and cooked through.
  6. Serve hot with lime wedges.

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