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Chicken Salad With Pineapple

Chicken Salad With Pineapple

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Chicken Salad With Pineapple is a delightful fusion of sweet and savory flavors that brings brightness to any meal. This vibrant salad features tender rotisserie chicken, juicy pineapple, and crunchy almonds, making it a versatile dish perfect for picnics, brunches, or casual gatherings. In just 15 minutes, you can whip up this refreshing salad that can be enjoyed on its own or as a filling in buttery croissant sandwiches. Packed with protein and healthy ingredients, this recipe is not only satisfying but also easily customizable to suit your taste.

Ingredients

Scale
  • 2 cups shredded rotisserie chicken
  • 1 cup finely diced pineapple (fresh or canned)
  • 1/2 cup chopped celery
  • 1/4 cup sliced almonds
  • 1/2 cup plain Greek yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • Salt to taste
  • Butter lettuce leaves or butter croissants for serving

Instructions

  1. In a large mixing bowl, combine shredded chicken, diced pineapple, chopped celery, sliced almonds, and cilantro (if using).
  2. In a separate bowl, whisk together Greek yogurt, lemon juice, Dijon mustard, and salt until smooth.
  3. Pour the dressing over the chicken mixture and gently stir until well combined.
  4. Serve on butter lettuce leaves or as a filling in sliced butter croissants.

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