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Chicken Caesar Pasta Salad

Chicken Caesar Pasta Salad

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Indulge in the creamy delight of Chicken Caesar Pasta Salad, a refreshing twist on the classic Caesar salad, perfect for summer gatherings. This dish combines tender chicken, crunchy romaine lettuce, and juicy cherry tomatoes, all enveloped in a rich, homemade Caesar dressing made with Greek yogurt and Parmesan cheese. Whether you’re hosting a barbecue or preparing a quick weeknight dinner, this pasta salad is not only easy to make but also sure to impress your guests. Serve it chilled for a delightful meal thats both satisfying and nutritiousideal for picnics, potlucks, or casual family dinners.

Ingredients

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  • 1/2 cup plain Greek yogurt
  • 2 tablespoons mayonnaise
  • 3 tablespoons lemon juice
  • 1 tablespoon olive oil
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and freshly ground black pepper to taste
  • 1/4 cup finely grated Parmesan cheese
  • 12 ounces uncooked fusilli pasta
  • 2 cooked chicken breasts (chopped)
  • 4 cups chopped romaine lettuce
  • 1 cup cherry tomatoes (halved)
  • 1/4 cup finely grated Parmesan cheese

Instructions

  1. In a mixing bowl, whisk together Greek yogurt, mayonnaise, lemon juice, olive oil, Worcestershire sauce, Dijon mustard, garlic powder, salt, pepper, and Parmesan cheese until smooth.
  2. Cook fusilli pasta in boiling water according to package instructions; drain and rinse under cold water.
  3. In a large serving bowl, mix pasta with chicken, romaine lettuce, and cherry tomatoes. Add half of the dressing and toss to combine.
  4. Adjust seasoning to taste and serve immediately or refrigerate until ready to enjoy.

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