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Chewy Blueberry Oatmeal Cookies – Alrightwithme

Chewy Blueberry Oatmeal Cookies - Alrightwithme
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If youre on the hunt for a delightful treat that marries wholesome ingredients with heavenly flavors, look no further than Chewy Blueberry Oatmeal Cookies – Alrightwithme. These scrumptious cookies feature the heartiness of rolled oats and the burst of juicy blueberries, making them an ideal snack for any occasion. Whether youre entertaining guests, packing lunches for kids, or simply indulging your sweet tooth, these chewy cookies offer a nutritious twist on a classic favorite. Easy to make and perfect for sharing, theyre sure to become a staple in your baking repertoire.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, firmly packed
  • 1/2 cup white sugar
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 1 3/4 cups all-purpose flour
  • 2 3/4 cups old-fashioned rolled oats
  • 1 cup frozen blueberries
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 2 tsp ground cinnamon
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350F (175C).
  2. In a mixing bowl, cream together softened butter with brown and white sugars until light and fluffy.
  3. Beat in eggs one at a time followed by vanilla extract until well combined.
  4. In another bowl, whisk flour, baking powder, baking soda, cinnamon, and salt together.
  5. Gradually add dry ingredients into the wet mixture until just incorporated.
  6. Carefully fold in rolled oats and frozen blueberries.
  7. Drop rounded tablespoons of dough onto a parchment-lined baking sheet with space between each cookie.
  8. Bake for about 15 minutes or until golden brown around the edges; allow cooling on the sheet before transferring to wire racks.

Nutrition

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