Cajun Garlic Butter Sauce
Cajun Garlic Butter Sauce is a quick and flavorful addition that takes your meals to the next level. This versatile sauce combines the rich essence of garlic with a kick of Cajun spice, making it perfect for drizzling over seafood, chicken, or roasted vegetables. In just 10 minutes, you can whip up this zesty sauce that will impress your family and friends at any gathering. Whether youre looking for a dipping sauce or a finishing touch for your favorite dishes, this easy recipe will become a staple in your kitchen.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: About 4 servings 1x
- Category: Sauce
- Method: Sauce making
- Cuisine: Cajun
Ingredients
Scale
- 0.5 cup unsalted butter (1 stick)
- 1 tablespoon olive oil (optional)
- 4 cloves garlic (minced)
- 1 teaspoon Cajun seasoning
- 0.5 teaspoon smoked paprika
- 0.5 teaspoon red pepper flakes (optional)
- 1 tablespoon fresh parsley (finely chopped)
- 1 tablespoon lemon juice
- 0.5 teaspoon black pepper
- 0.5 teaspoon salt
Instructions
- In a medium saucepan, melt the butter and olive oil over medium heat.
- Add minced garlic; saut for 1-2 minutes until fragrant.
- Stir in Cajun seasoning, smoked paprika, and red pepper flakes; cook for another minute.
- Reduce heat to low and mix in parsley, lemon juice, black pepper, and salt.
- Simmer for 2-3 minutes to meld flavors.
- Taste and adjust seasoning as desired before serving.
Nutrition
- Serving Size: 30g
- Calories: 210
- Sugar: 0g
- Sodium: 160mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 60mg
Find it online: https://recipeelite.com/cajun-garlic-butter-sauce-recipe/