Awesome Butterscotch Blondies
Indulge in the delightful taste of Awesome Butterscotch Blondies, a perfect treat that combines rich, buttery flavors with sweet butterscotch morsels. These soft and chewy blondies are incredibly easy to make and are sure to be a hit at any gathering or cozy night in. With their unique texture and irresistible taste, they are a must-try for dessert lovers. Serve them warm or at room temperature, and enjoy the nostalgic flavors that make these blondies a classic favorite!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- cup unsalted butter, melted
- 1 cups brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cups + 2 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon cornstarch
- 1 teaspoon salt
- 1 cup butterscotch chips
Instructions
- Preheat your oven to 350F (175C).
- Line an 8×8 or 9×9 baking pan with parchment paper and lightly spray it with non-stick cooking spray.
- In a large bowl, whisk together melted butter and brown sugar until well combined.
- Add eggs one at a time, mixing well after each addition, followed by the vanilla extract.
- In another bowl, combine flour, cornstarch, baking powder, and salt; gradually add this dry mixture to the wet ingredients until just combined.
- Gently fold in butterscotch chips.
- Pour the batter into the prepared pan, spreading it out evenly.
- Bake for 40-45 minutes until golden brown.
- Allow to cool before slicing into squares.
Nutrition
- Serving Size: 1 blondie (50g)
- Calories: 200
- Sugar: 14g
- Sodium: 125mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://recipeelite.com/awesome-butterscotch-blondies/