Apple Pie Cinnamon Rolls
Apple Pie Cinnamon Rolls are a delightful fusion of traditional apple pie and soft cinnamon rolls, perfect for any occasion. These warm, gooey treats feature a luscious apple filling and a buttery streusel topping, drizzled with creamy icing. Whether served at brunch, as a dessert centerpiece, or enjoyed as a cozy snack, these rolls are sure to impress your family and friends. With minimal prep time thanks to using pre-made cinnamon rolls, youll have these delicious pastries ready to enjoy in no time!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 10 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 packs Pillsbury Grands cinnamon rolls (5 count each)
- 4 large apples (2 Honeycrisp and 2 Granny Smith)
- 1/3 cup brown sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/4 cup melted butter
- 5 tbsp butter (for streusel topping)
- Powdered sugar (for icing)
Instructions
- Preheat oven to 400F and grease a muffin tin with softened butter.
- Press cinnamon rolls into each muffin cup and expand up the sides.
- Prepare the apple filling by mixing diced apples with brown sugar, cinnamon, lemon juice, melted butter, and cornstarch mixture; heat until thickened.
- Fill each roll with the apple mixture using a slotted spoon.
- Combine streusel ingredients until crumbly; mound over filled rolls.
- Bake for about 15 minutes, loosely covering with foil for the first five minutes.
- While baking, whisk together icing ingredients until smooth.
- Cool rolls slightly before drizzling icing on top.
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 20g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/apple-pie-cinnamon-rolls/