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Apple Oatmeal Cookies

Apple Oatmeal Cookies

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Apple Oatmeal Cookies are a delightful combination of soft, chewy oats and tart apple pieces, perfectly spiced with cinnamon. These cookies are not only delicious but also nutritious, making them an ideal snack for kids and adults alike. With simple ingredients and straightforward preparation steps, you can whip up a batch thats perfect for lunchboxes, after-school treats, or even a cozy breakfast option. The subtle sweetness from the apples and sugars complements the heartiness of the oats, creating a satisfying treat everyone will love.

Ingredients

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  • 1 cup butter
  • 1 cup granulated sugar
  • 1 cup brown sugar (packed)
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 3 cups old-fashioned oats
  • 1 Granny Smith apple (diced)

Instructions

  1. Preheat your oven to 350F (175C).
  2. In a mixing bowl, cream together butter, granulated sugar, and brown sugar until smooth. Add eggs and vanilla; mix well.
  3. In another bowl, whisk flour, baking soda, salt, and cinnamon together.
  4. Gradually combine dry ingredients with the wet mixture. Stir in oats and diced apple until evenly mixed.
  5. Roll dough into 1-inch balls and place on a lined baking sheet.
  6. Bake for 11-12 minutes until golden around the edges. Let cool before transferring to a wire rack.

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