This Air Fryer Sweet Chili Chicken and Brussels Sprouts is a delightful high-protein, low-effort meal that’s bursting with flavor! Perfect for quick dinners, meal prep, or satisfying lunches, this dish features chicken coated in a sweet and spicy chili sauce paired with crispy Brussels sprouts. It’s an ideal option for various occasions, ensuring that you can enjoy a healthy and delicious meal without spending too much time in the kitchen.
Why You’ll Love This Recipe
- High in Protein: This dish offers a generous amount of protein from chicken, making it great for those looking to boost their intake.
- Quick and Easy: With just 25 minutes from start to finish, it’s perfect for busy weeknights.
- Crispy Texture: The air fryer gives Brussels sprouts a lovely crunch while keeping the chicken juicy and tender.
- Flavorful Sauce: The sweet chili sauce adds a delightful kick that enhances the overall taste of the dish.
- Versatile Meal Prep: Ideal for meal prepping as it holds up well in the fridge and tastes great reheated.
Tools and Preparation
To make your cooking experience seamless, having the right tools is essential. Here are some must-have items to prepare this recipe efficiently.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Measuring spoons
- Knife
- Cutting board
Importance of Each Tool
- Air fryer: This tool cooks food quickly while achieving a crispy texture without excess oil.
- Mixing bowl: A sturdy bowl is essential for mixing your marinade ingredients thoroughly.
- Measuring spoons: Accurate measurements ensure the right balance of flavors in your sauce.
Ingredients
For the Chicken
- 2 boneless, skinless chicken breasts (about 1 lb/450g)
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 2 tablespoons sweet chili sauce
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 1 teaspoon honey (optional, for extra sweetness)
For the Brussels Sprouts
- 2 cups Brussels sprouts, trimmed and halved
- Salt and pepper to taste
How to Make Air Fryer Sweet Chili Chicken and Brussels Sprouts
Step 1: Preheat Your Air Fryer
Preheat your air fryer to 375°F (190°C). This step ensures even cooking for both the chicken and Brussels sprouts.
Step 2: Prepare the Marinade
In a small bowl, mix together:
1. 1 tablespoon olive oil
2. 1 tablespoon soy sauce
3. 2 tablespoons sweet chili sauce
4. 1 tablespoon rice vinegar
5. 1 teaspoon garlic powder
6. 1 teaspoon ground ginger
7. 1 teaspoon honey (optional)
Step 3: Coat the Chicken
Season the chicken breasts with salt and pepper. Then, coat them evenly with the sweet chili mixture you prepared earlier.
Step 4: Cook the Chicken
Place the chicken breasts in the air fryer basket:
1. Cook for 12-15 minutes.
2. Flip halfway through cooking.
3. Ensure they reach an internal temperature of 165°F (74°C).
Step 5: Prepare the Brussels Sprouts
While the chicken cooks:
1. Season Brussels sprouts with olive oil, salt, and pepper.
2. Add them to the air fryer basket alongside the chicken during its last 8-10 minutes of cooking time.
Step 6: Let It Rest
Once cooked, remove the chicken from the air fryer and let it rest for a few minutes before slicing.
Step 7: Serve
Serve sliced chicken alongside crispy Brussels sprouts. Drizzle with any remaining sweet chili sauce from the basket if desired.
This Air Fryer Sweet Chili Chicken and Brussels Sprouts recipe is sure to become a family favorite! Enjoy your meal!
How to Serve Air Fryer Sweet Chili Chicken and Brussels Sprouts
Serving Air Fryer Sweet Chili Chicken and Brussels Sprouts is a delightful experience. This dish not only looks vibrant but also offers a burst of flavors. Here are some creative ways to present and enjoy this meal.
With Rice or Quinoa
- Steamed Rice: A classic choice, steamed rice absorbs the sweet chili sauce beautifully.
- Quinoa: For a healthier option, serve with fluffy quinoa for added protein and fiber.
Tossed in Salad
- Mixed Greens: Slice the chicken and add it to a bed of mixed greens, drizzled with extra sweet chili sauce for a zesty salad.
- Grain Bowl: Combine sliced chicken and Brussels sprouts with grains, avocado, and your favorite dressing for a satisfying bowl.
Wrapped in Lettuce
- Lettuce Wraps: Use large lettuce leaves to wrap the chicken and Brussels sprouts for a fresh, crunchy bite.
- Asian-Inspired Wraps: Add some shredded carrots and cucumber for an extra crunch and flavor.
As a Sandwich
- Chicken Sandwich: Serve sliced chicken on a toasted bun with coleslaw for added crunch.
- Brussels Sprouts Slaw: Mix crispy Brussels sprouts into your sandwich for an unexpected twist.

How to Perfect Air Fryer Sweet Chili Chicken and Brussels Sprouts
To achieve the best results with your Air Fryer Sweet Chili Chicken and Brussels Sprouts, follow these helpful tips.
- Use Fresh Ingredients: Fresh chicken breasts and crisp Brussels sprouts enhance flavor and texture.
- Marinate Overnight: For deeper flavor, marinate the chicken in the sweet chili sauce mixture overnight before cooking.
- Don’t Overcrowd the Basket: Cook in batches if necessary to ensure even cooking and crispiness.
- Check Temperature: Always use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).
- Adjust Cooking Time: Depending on your air fryer model, you might need to adjust cooking times slightly for optimal results.
Best Side Dishes for Air Fryer Sweet Chili Chicken and Brussels Sprouts
Pairing side dishes with Air Fryer Sweet Chili Chicken and Brussels Sprouts can elevate your meal. Here are some great options that complement this dish perfectly.
- Coconut Rice: Creamy coconut rice adds a subtle sweetness that balances the spice of the chicken.
- Garlic Mashed Potatoes: Silky mashed potatoes provide comfort alongside the crispy textures of this dish.
- Stir-Fried Vegetables: A colorful mix of bell peppers, carrots, and broccoli stir-fried quickly keeps it healthy.
- Cauliflower Rice: Low-carb cauliflower rice is light yet filling, making it an ideal pairing.
- Asian Cucumber Salad: A refreshing salad with vinegar dressing cuts through the richness of the meal.
- Sesame Noodles: Soy-sauced noodles topped with sesame seeds bring in additional Asian flavors that match well.
Common Mistakes to Avoid
When making Air Fryer Sweet Chili Chicken and Brussels Sprouts, it’s easy to overlook a few important steps. Here are some common mistakes to watch for.
- Skipping the marinade time: Allowing the chicken to marinate in the sweet chili mixture enhances the flavor. Aim for at least 15 minutes for optimal taste.
- Overcrowding the air fryer basket: Placing too many items in the basket can lead to uneven cooking. Cook in batches if necessary to ensure everything gets crispy.
- Not preheating the air fryer: Preheating ensures that your food cooks evenly from the start. Always preheat your air fryer for at least 5 minutes before adding ingredients.
- Neglecting to trim Brussels sprouts: Leaving them whole can result in uneven cooking. Always trim and halve them for best results.
- Ignoring cooking temperatures: Make sure to check internal temperatures using a meat thermometer. Chicken should reach 165°F (74°C) for safe consumption.
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep them in the refrigerator for up to 3 days.
- Label containers with dates to track freshness.
Freezing Air Fryer Sweet Chili Chicken and Brussels Sprouts
- Freeze in individual portions for easy meal prep.
- Use freezer-safe containers or bags to prevent freezer burn.
- They can be stored for up to 3 months.
Reheating Air Fryer Sweet Chili Chicken and Brussels Sprouts
- Oven: Preheat the oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
- Microwave: Use medium heat and microwave in short bursts of 1-2 minutes, stirring occasionally.
- Stovetop: Heat on medium-low heat in a skillet, adding a splash of water or broth to keep it moist.
Frequently Asked Questions
Can I use different vegetables with Air Fryer Sweet Chili Chicken and Brussels Sprouts?
Yes! Feel free to substitute with other vegetables like broccoli, cauliflower, or bell peppers. Just adjust cooking times as needed.
How do I make Air Fryer Sweet Chili Chicken and Brussels Sprouts spicy?
To add more heat, increase the amount of sweet chili sauce or add red pepper flakes. Adjust according to your spice preference.
Can I prepare Air Fryer Sweet Chili Chicken and Brussels Sprouts ahead of time?
Absolutely! You can marinate the chicken a day in advance and store it in the fridge until you’re ready to cook.
What is the best way to serve Air Fryer Sweet Chili Chicken and Brussels Sprouts?
Serve this dish over rice or quinoa for a complete meal. A sprinkle of sesame seeds adds extra flavor and crunch!
Final Thoughts
Air Fryer Sweet Chili Chicken and Brussels Sprouts is a deliciously versatile meal that’s perfect for busy weeknights or meal prep. With its balance of flavors and textures, you can customize it by experimenting with different veggies or sauces. Give it a try, and enjoy a healthy yet satisfying dish!
Air Fryer Sweet Chili Chicken and Brussels Sprouts
Indulge in the delightful flavors of Air Fryer Sweet Chili Chicken and Brussels Sprouts, a high-protein, low-effort meal perfect for any occasion. This dish features tender chicken breasts coated in a sweet and spicy chili sauce, paired with crispy Brussels sprouts that offer a satisfying crunch. With just 25 minutes from prep to plate, it’s ideal for quick dinners or meal prep. Enjoy this vibrant dish that brings together healthiness and taste without spending hours in the kitchen.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
- 2 boneless, skinless chicken breasts (about 1 lb/450g)
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 2 tablespoons sweet chili sauce
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 1 teaspoon honey (optional)
- 2 cups Brussels sprouts, trimmed and halved
- Salt and pepper to taste
Instructions
- Preheat air fryer to 375°F (190°C).
- In a mixing bowl, combine olive oil, soy sauce, sweet chili sauce, rice vinegar, garlic powder, ground ginger, and honey (optional) to create the marinade.
- Season chicken with salt and pepper and coat with the marinade.
- Cook chicken in the air fryer for 12-15 minutes, flipping halfway through until internal temperature reaches 165°F (74°C).
- While chicken cooks, season Brussels sprouts with olive oil, salt, and pepper; add to air fryer during the last 8-10 minutes of cooking.
- Let chicken rest before slicing and serve alongside Brussels sprouts.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 90mg


