Air Fryer Radish Chips
Looking for a healthy, satisfying snack? These Air Fryer Radish Chips are your answer! Perfectly crispy and seasoned to perfection, they transform ordinary radishes into a delightful treat that’s ideal for movie nights, lunchboxes, or an anytime crunch. With just a handful of ingredients and minimal prep time, you’ll whip up these vegan-friendly chips in no time. Enjoy them plain or dip them in your favorite sauces for an extra flavor boost. Packed with nutrients and low in calories, these chips are a guilt-free indulgence that the whole family will love!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Vegan
Ingredients
Scale
- 2 lbs radishes
- 2 Tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp garlic powder
Instructions
- Preheat your air fryer to 360°F (180°C).
- Wash and dry the radishes thoroughly, then slice them into quarter-inch thick pieces.
- In a mixing bowl, toss the sliced radishes with olive oil until evenly coated.
- Add salt, black pepper, and garlic powder to the bowl; toss again to combine.
- Arrange the seasoned radish slices in a single layer in the air fryer basket.
- Cook for 10 minutes or until crispy, shaking halfway through for even cooking.
- Once done, remove from the air fryer and let them cool slightly before serving.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 40
- Sugar: 1g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://recipeelite.com/air-fryer-radish-chips/