Watermelon Feta Salad
Indulge in the refreshing taste of Watermelon Feta Salad, a vibrant dish that perfectly blends sweet and savory flavors. This salad is an ideal choice for hot summer days, offering a delightful contrast between juicy watermelon, creamy feta cheese, and aromatic mint. With minimal preparation time, it’s not only quick to make but also versatile enough to serve as a light lunch, a side dish at barbecues, or an enticing appetizer for gatherings. The beautiful presentation of this colorful salad makes it a showstopper on any table. Enjoy the burst of flavors in every bite while staying healthy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 3 cups chopped watermelon
- 3/4 cup crumbled feta cheese
- 10 torn mint leaves
- 2 tablespoons honey
- 2 tablespoons lemon juice
- 1 teaspoon sugar
- 1/2 teaspoon freshly ground pepper
- 1/2 teaspoon chili flakes
- Sea salt to taste
Instructions
- Peel and cube the watermelon, discarding any seeds, then place in a mixing bowl.
- Add torn mint leaves to the bowl with the watermelon.
- In a separate small bowl, mix together honey, lemon juice, chili flakes, sugar, salt, and pepper until combined.
- Pour the dressing over the watermelon mixture and gently fold in crumbled feta cheese until evenly distributed.
- Serve immediately to enjoy the best flavor and freshness.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 13g
- Sodium: 360mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://recipeelite.com/watermelon-feta-salad-3/