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Taco Bell Potato Bites Copycat Recipe

Taco Bell Potato Bites Copycat Recipe

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Bring the beloved flavors of Taco Bell into your kitchen with this easy and delicious Taco Bell Potato Bites Copycat Recipe. Perfectly crispy on the outside and fluffy on the inside, these seasoned potato bites are ideal for parties, game nights, or as a satisfying side dish. With a simple ingredient list and straightforward preparation steps, you can easily recreate those famous Taco Bell potatoes at home. Serve them with your favorite dips or incorporate them into creative dishes like wraps or fiesta bowls for endless enjoyment. Get ready to impress your family and friends with these delightful bites!

Ingredients

Scale
  • 5 lbs golden potatoes
  • 1/2 cup oil
  • 1/4 cup all-purpose flour
  • 1/2 cup cornstarch
  • 2 tsp paprika
  • 3 tsp salt
  • 1/8 tsp cayenne pepper
  • 1/2 tsp black pepper

Instructions

  1. Peel and cut the golden potatoes into bite-sized cubes. Boil them in a large pot of water until just tender (about 10 minutes). Drain and let cool.
  2. In a mixing bowl, whisk together the all-purpose flour, cornstarch, paprika, salt, cayenne pepper, and black pepper.
  3. Toss the cooled potato cubes with oil in a large mixing bowl until well coated. Gradually add the flour mixture while gently tossing to ensure even coverage.
  4. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Spread the coated potatoes in a single layer on the sheet.
  5. Bake for 20 minutes or until golden brown and crispy, flipping halfway through.

Nutrition