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Sugar Cookie Flag Fruit Pizza

Sugar Cookie Flag Fruit Pizza

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Elevate your summer celebrations with this vibrant and easy-to-make Sugar Cookie Flag Fruit Pizza. This colorful dessert features a soft sugar cookie base topped with a creamy cream cheese mixture and an array of fresh fruit, creating a delightful visual tribute to the 4th of July. Perfect for barbecues, family gatherings, or any festive occasion, this dish is not only visually appealing but also simple enough to whip up in no time. Impress your guests with this fun treat that everyone will adore!

Ingredients

Scale
  • 1 package (17.5 oz) refrigerated sugar cookie dough
  • 1 package (8 oz) cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Fresh strawberries
  • Fresh blueberries
  • Whipped topping

Instructions

  1. Preheat oven to 350°F.
  2. Line a baking sheet with parchment paper and press or roll out the sugar cookie dough into a large rectangle.
  3. Bake for 15-20 minutes until golden brown on the edges. Allow to cool completely.
  4. In a bowl, beat together cream cheese, powdered sugar, and vanilla until smooth.
  5. Wash and slice strawberries; spread the cream cheese mixture over the cooled cookie crust.
  6. Arrange fruit on top to form a flag design and pipe whipped topping for stripes.
  7. Chill before serving.

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