Strawberry Pie with Jello
Looking for a refreshing dessert to cool off this summer? Try this delightful Strawberry Pie with Jello, a perfect blend of ripe strawberries and sweet jello. This no-bake treat is ideal for picnics, barbecues, or simply enjoying at home. With its vibrant appearance and delicious flavor, it’s guaranteed to impress your guests and satisfy your sweet tooth. Quick to prepare and bursting with fresh flavors, this pie is a must-have addition to your summer dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 9-inch pie shell
- 4 cups strawberries (washed and hulled)
- 1 ½ cups water
- ¾ cup sugar
- 2 tablespoons cornstarch
- 3 ounces package strawberry Jell-O
Instructions
- Bake the pie shell according to package directions until golden brown and let it cool completely.
- Wash and hull the strawberries, then arrange them evenly in the cooled pie shell.
- In a saucepan, combine water, sugar, and cornstarch, bringing it to a boil while stirring for about two minutes.
- Remove from heat, add the strawberry Jell-O, and stir until fully dissolved.
- Pour the jello mixture over the strawberries, ensuring they are evenly covered.
- Chill in the refrigerator for 2-4 hours until set.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 210
- Sugar: 28g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://recipeelite.com/strawberry-pie-with-jello/