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Sausage and Cream Cheese Biscuit Bites

Sausage and Cream Cheese Biscuit Bites

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Satisfy your savory cravings with these irresistible Sausage and Cream Cheese Biscuit Bites. These delightful morsels feature flaky biscuit dough wrapped around a creamy filling of sausage, cream cheese, and cheddar cheese. Perfect for any occasion—be it game day, brunch, or a casual snack—these bites are easy to prepare and sure to impress your guests. With just 15 minutes of prep time, you can whip up a batch that will have everyone coming back for more. Serve them warm as an appetizer or breakfast treat, and watch as they disappear in no time!

Ingredients

Scale
  • 1 lb sausage (e.g., Jimmy Dean)
  • 8 oz cream cheese, softened
  • 1 Tbsp Worcestershire sauce
  • 1½ cups shredded cheddar cheese
  • 2 cans (12 oz each) Grands Jr flaky biscuits

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine cooked sausage, softened cream cheese, Worcestershire sauce, and shredded cheddar cheese until well mixed.
  3. Open the cans of biscuits and flatten each biscuit slightly.
  4. Place about 1 tablespoon of the filling in the center of each flattened biscuit. Fold edges over and pinch to seal.
  5. Arrange on a parchment-lined baking sheet and bake for about 12 minutes or until golden brown.

Nutrition