Refreshing Mexican Cucumber Salad
Mexican cucumber salad is a vibrant and refreshing dish that brings a burst of flavor to any meal. This quick and easy recipe combines crisp cucumbers, zesty lime juice, and fresh cilantro, creating a delightful balance of textures and tastes. Perfect for summer gatherings or as a light lunch, this salad is not only delicious but also packed with hydration and nutrients. With customizable ingredients and minimal prep time, you can whip up this crowd-pleaser in no time. Whether served at barbecues, potlucks, or alongside your favorite dishes, this Mexican cucumber salad is sure to impress family and friends.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 medium cucumbers (Persian or English)
- Juice of 2 limes
- 1 small red onion
- 1/4 cup fresh cilantro
- 1 jalapeño pepper
Instructions
- Wash the cucumbers thoroughly and slice them into thin rounds.
- In a large mixing bowl, combine the sliced cucumbers with thinly sliced red onion.
- Stir in diced jalapeño pepper and chopped cilantro.
- Squeeze fresh lime juice over the mixture and season with salt to taste; toss gently to combine.
- Chill in the fridge for about 30 minutes before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 50
- Sugar: 3g
- Sodium: 120mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg