Pear, Pomegranate and Spinach Salad
Indulge in the refreshing flavors of Pear, Pomegranate and Spinach Salad, a vibrant dish perfect for any occasion. This easy-to-make salad combines the sweetness of juicy pears with the tartness of pomegranate arils, all nestled on a bed of tender baby spinach. Topped with crunchy walnuts and creamy feta cheese, this salad not only looks stunning but also boasts a wealth of nutrients. Ready in just 20 minutes, it’s ideal for everything from festive gatherings to light lunches. Enjoy it as a side or elevate it to a main dish by adding protein, making it versatile enough for all your dining needs.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2/3 cup chopped walnuts or pecans (toasted)
- 3/4 cup pomegranate arils
- 3 oz feta cheese (crumbled)
- 1/2 cup dried cranberries
- 2 Bartlett pears (sliced)
- 9 oz baby spinach
- Dressing: 1/4 cup apple cider vinegar
- 3 Tbsp extra-virgin olive oil
- 1 1/2 Tbsp honey
- 1 tsp dijon mustard
- salt and pepper
Instructions
- In a bowl, whisk together apple cider vinegar, olive oil, honey, dijon mustard, salt, and pepper until smooth.
- In a large salad bowl, combine baby spinach, sliced pears, pomegranate arils, dried cranberries, toasted nuts, and crumbled feta.
- Drizzle dressing over the salad and toss gently to coat.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://recipeelite.com/pear-pomegranate-and-spinach-salad/